Cakes, pastries and desserts: a large variety of desserts, learning the pastry-making art for gluttons.
The art of baking: let’s learn how to oven cook lots of bread, savory pies and pizza!
We organize practical cooking lessons, based on our guests whishes and curiosity.
Traditional Tuscan cooking: it’s the protagonist of our lessons: from historic dishes to family recipes, from simple and tasty farm food to the most refined menus of the villas. A special wine and oil tasting of products coming from the near estates in the Val di Pesa and the Chianti area completes this experience.
Cakes, pastries and desserts: a large variety of desserts, learning the pastry-making art for gluttons.
The art of baking: let’s learn how to oven cook lots of bread, savory pies and pizza!
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Our staff is always available to assist you during the reservation process and offer you the best solution for your stay. Contact us at +39.055.828.311 or via email at villailpoggiale@villailpoggiale.it